Search for: "James Cissell" Results 1 - 4 of 4
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2 Oct 2009, 8:35 pm
Salmonella is a leading cause of foodborne illness worldwide, with an estimated 1.4 million cases each year in the United States alone (1). [read post]
4 Jan 2010, 3:39 pm by Bill Marler
With several recent recalls of Salmonella-tainted beef in 2009 and recent reports of Salmonella-tainted chicken, getting a better understanding of Salmonella - especially Antibiotic Resistance in Salmonella - is a good way to start off the New Year. [read post]
15 Jan 2010, 7:55 am by Bill Marler
As most might know (perhaps from a previous post), the Food Safety and Inspection Service’s (FSIS) stated mission renders it “responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. [read post]